Hummus is an incredibly popular and healthy Middle Eastern dip and spread.
Hummus seasoned with fresh basil leaves and scallions enriched with Organic Extra Virgin Olive Oil. A Mediterranean way of hummus. Some of customers call it Chickpea Pesto..
Why Hummus?
1. Super Nutritious and Packed With Plant-Based Protein
2. Rich in Ingredients Proven to Help Fight Inflammation
3. High in Fiber That Promotes Digestive Health and Feeds Your Good Gut Bacteria
4. Has a Low Glycemic Index, So May Help Control Blood Sugar Levels
5. Contains Heart-Healthy Ingredients That May Reduce Heart Disease Risk
6. Promotes Weight Loss and Helps You Maintain a Healthy Body Weight
7. Great for Those With Intolerances, as It’s Naturally Gluten-, Nut- and Dairy-Free
Not only is hummus nutritious and tasty, but it’s also easy to add to your diet — there are seemingly endless ways you can use hummus.
Spread it onto your favorite wrap, pita pocket or sandwich instead of other high-calorie spreads like mayonnaise or creamy dressings.
Hummus also makes a tasty dip and is best paired with crunchy foods like celery, carrots, cucumbers and sweet peppers. Many people find this satisfies potato chip cravings. Additionally, you can
- use as a side salad to your sautéed vegetables
- Use as your pasta sauce
- Use as a side in your wraps
- Is a good condiment
- Is a good starter (mezze)
